Insalata di riso (Summer Rice Salad) Recipe


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1020 mins (prep 5, cooking 1015)
12 ingredients
servings
Mid-August, when the temperatures climb to tropical heights, is a time when the enthusiasm of even the most avid cook can begin to wane. Italians often turn to easily prepared dishes that need minimal or no actually cooking. Salads are an obvious choice, and rice salads are a favorite. Not only are they delicious, but they are easy to prepare, adaptable to just about whatever happens to be in the cupboard and can be easily made ahead—which makes them perfect picnic or summer buffet food.

Categories:  italian , kid-friendly , quick-and-easy ,
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