Inside-Out Cheeseburgers
15 mins (prep 5, cooking 10)
9 ingredients
4 servings
Made these for lunch - delicious! I just love love the taste of melted cheese in a hamburger! I served this with grilled veggies (red and yellow peppers and sliced zucchinis) that I marinated in Italian dressing for 30 minutes and then grilled on the BBQ. Mmmmm!

Categories:  <-15-mins , burger , seasonal , ground-beef , main-dish , beef , meat , quick , summer , time-to-make ,
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Serving Size (8.41 g)
Servings 4
Amount per Serving
Calories 12.4 Calories from Fat 4.5
% Daily Value *
Total Fat 0.5g 3.07%
Saturated Fat 0.15g 3.0%
Trans Fat 0.0g %
Cholesterol 1.53mg 2.04%
Sodium 39.06mg 6.51%
Total Carbohydrate 1.87g 2.49%
Dietary Fiber 0.51 g 8.1%
Sugars 0.46 g %
Protein 0.61g 4.87%
Vitamin A 433.06IU% Vitamin C 0.86mg%
Calcium 12.61mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded cheddar cheese, gruyere cheese, lean ground beef, fresh ground pepper