Inside out Lemon Cake With Lemon Glaze
55 mins (prep 15, cooking 40)
13 ingredients
8-12 servings
This is an Oops! recipe. I forgot the half of the sugar in a cake and this is what resulted. It is moist,delicious after cooling or refrigerated. Will keep for a long time.(if you have to take to a pot luck, otherwise it will be gobbled up)

Categories:  <-60-mins , pasta,-rice-and-grains , fruit , north-american , taste~mood , potluck , tropical-fruits , eggs~dairy , time-to-make , cake-fillings-and-frostings , easy , kid-friendly , gelatin , cakes , grains , american , inexpensive , healthy , to-go... , dessert ,
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Serving Size (121.95 g)
Servings 8
Amount per Serving
Calories 471.68 Calories from Fat 147.96
% Daily Value *
Total Fat 16.44g 202.3%
Saturated Fat 1.77g 70.91%
Trans Fat 0.38g %
Cholesterol 10.35mg 27.6%
Sodium 148.98mg 49.66%
Total Carbohydrate 74.62g 198.98%
Dietary Fiber 3.41 g 108.99%
Sugars 49.22 g %
Protein 10.25g 163.96%
Vitamin A 30.8IU% Vitamin C 1.72mg%
Calcium 189.25mg% Iron 1.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon zest, confectioners' sugar, lemon jell-o, boiling water