Iraqi Cardamom Cookies (Hadgi Badah)
42 mins (prep 30, cooking 12)
9 ingredients
72 servings
Found this recipe while looking for an Iraqi chicken and potatoes dish requested in the NA/ME forum. (From chicken to cookies, yes my mind wanders.) Saw this and thought it would be a great addition to 'Zaar for all my cardamom loving friends. The original recipe is from "The World of Jewish Cooking." Posting for some future ZWT.

Categories:  <-60-mins , iraqi , fruit , hand-formed-cookies , taste~mood , kosher , nuts , equipment , jewish-(sephardi) , southwest-asia-(middle-east) , time-to-make , asian , food-gift , sweet , small-appliance , oven , number-of-servings , mixer , to-go... , cookie-and-brownie , for-large-groups , dessert ,
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Serving Size (8.09 g)
Servings 72
Amount per Serving
Calories 29.6 Calories from Fat 0.27
% Daily Value *
Total Fat 0.03g 3.77%
Saturated Fat 0.01g 1.94%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 17.96mg 53.87%
Total Carbohydrate 7.03g 168.83%
Dietary Fiber 0.09 g 27.01%
Sugars 4.38 g %
Protein 0.36g 51.65%
Vitamin A 0.07IU% Vitamin C 0.0mg%
Calcium 1.51mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cardamom, large eggs, ground blanched almonds, whole almonds