Irish Coffee Muffins
50 mins (prep 20, cooking 30)
11 ingredients
12 servings
These are really delicious tasting muffins! They are very, very rich and taste almost creamy. I made only one change to the recipe, which was to use 4 tsp of Irish Cream liqueur(which I had on hand)in place of the 2 tsp each of Irish Whiskey and coffee liqueur. I thought these tasted great and where very easy to prepare. Note: Check these early - mine got a hair too crisp on top at 25 minutes, so next time I may pull them out 5 minutes earlier.

Categories:  quick-breads , <-60-mins , taste~mood , romantic , equipment , irish , finger-food , potluck , time-to-make , muffins , food-gift , european , presentation , oven , number-of-servings , breads , to-go... ,
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Serving Size (28.67 g)
Servings 12
Amount per Serving
Calories 93.84 Calories from Fat 4.5
% Daily Value *
Total Fat 0.5g 9.23%
Saturated Fat 0.09g 5.16%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 178.63mg 89.31%
Total Carbohydrate 21.18g 84.71%
Dietary Fiber 2.14 g 102.79%
Sugars 6.64 g %
Protein 2.64g 63.41%
Vitamin A 1.8IU% Vitamin C 0.0mg%
Calcium 51.98mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
instant coffee granules, coffee liqueur, irish whiskey, melted margarine