Irish Peas and Cabbage Scottish Style
25 mins (prep 10, cooking 15)
9 ingredients
6 servings
A bit of a twist from a Food Network recipe

Categories:  side-dish , low-calorie , <-30-mins , low-carb , vegetable , low-in... , low-sodium , time-to-make ,
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Serving Size (56.32 g)
Servings 6
Amount per Serving
Calories 80.41 Calories from Fat 43.83
% Daily Value *
Total Fat 4.87g 44.99%
Saturated Fat 1.7g 50.99%
Trans Fat 0.08g %
Cholesterol 8.6mg 17.21%
Sodium 76.76mg 19.19%
Total Carbohydrate 6.1g 12.19%
Dietary Fiber 2.01 g 48.24%
Sugars 2.24 g %
Protein 3.46g 41.49%
Vitamin A 982.47IU% Vitamin C 8.04mg%
Calcium 10.94mg% Iron 0.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
head green cabbage, slices bacon, chopped sweet onion, salt and pepper