Irish Soda Bread with Raisins
37 mins (prep 7, cooking 30)
9 ingredients
12 servings (serving size: 1 wedge)
A favorite St. Patrick's Day recipe, classic Irish soda bread is leavened with baking soda and some type of acidic ingredient, usually buttermilk. Raisins add sweetness to this hearty bread.

Categories:  oxmoor-house , british~irish , make--ahead , entertaining , meatless , bake , rice~grains , family , breads ,
Share on Newzsocial



Serving Size (68.53 g)
Servings 12
Amount per Serving
Calories 183.59 Calories from Fat 31.32
% Daily Value *
Total Fat 3.48g 64.18%
Saturated Fat 2.06g 123.37%
Trans Fat 0.12g %
Cholesterol 8.77mg 35.07%
Sodium 371.89mg 185.95%
Total Carbohydrate 35.66g 142.65%
Dietary Fiber 1.18 g 56.69%
Sugars 14.72 g %
Protein 3.58g 85.97%
Vitamin A 102.47IU% Vitamin C 0.54mg%
Calcium 69.44mg% Iron 1.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4