Irons in the Fire Beef Tenderloin

food network
60 mins (prep 20, cooking 30)
14 ingredients
8 servings

Categories:  dinner , winter , puree , main-dish , american , beef , fall , summer , lunch , spring , grilling ,
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Serving Size (38.9 g)
Servings 8
Amount per Serving
Calories 329.37 Calories from Fat 332.73
% Daily Value *
Total Fat 36.97g 455.07%
Saturated Fat 5.11g 204.26%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.2mg 0.4%
Total Carbohydrate 0.56g 1.5%
Dietary Fiber 0.07 g 2.23%
Sugars 0.02 g %
Protein 0.13g 2.05%
Vitamin A 0.0IU% Vitamin C 0.01mg%
Calcium 0.98mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
anaheim peppers, cloves garlic, fresh cilantro, salt and pepper, whole, salt and pepper