Island Style Ribs
1460 mins (prep 1440, cooking 20)
10 ingredients
4 servings
From our neighbors who hail from Samoa, they have shared their recipe for ribs which are the best (in my opinion) ribs I've ever had.

Categories:  beef-ribs , easy , 3-steps-or-less , polynesian , main-dish , beef , meat , >-1-day , south-west-pacific , time-to-make ,
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Serving Size (184.86 g)
Servings 4
Amount per Serving
Calories 304.51 Calories from Fat 9.27
% Daily Value *
Total Fat 1.03g 6.35%
Saturated Fat 0.14g 2.8%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 6570.74mg 1095.12%
Total Carbohydrate 65.81g 87.75%
Dietary Fiber 1.19 g 19.07%
Sugars 58.73 g %
Protein 11.57g 92.54%
Vitamin A 49.73IU% Vitamin C 1.32mg%
Calcium 99.79mg% Iron 2.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sesame seed oil, ribs, thin sliced beef