Italian Bread Dip
10 mins (prep 10)
7 ingredients
2-4 servings
We've had this in the finer Italian restaurants here in Michigan and it's a must have when eating Italian recipes. If you are a garlic lover, you will love this and adjust the garlic to your preference. My hubby & I usually share a plate of this and I'll have 5-6 pressed cloves of garlic on my side alone!

Categories:  technique , side-dish , <-15-mins , for-1-or-2 , condiments,-etc. , beginner-cook , italian , quick , no-cook , herb-and-spice-mixes , cooking-mixes , time-to-make , european , easy , number-of-servings ,
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Serving Size (54.26 g)
Servings 2
Amount per Serving
Calories 335.76 Calories from Fat 275.67
% Daily Value *
Total Fat 30.63g 94.25%
Saturated Fat 4.66g 46.58%
Trans Fat 0.0g %
Cholesterol 2.96mg 1.97%
Sodium 172.53mg 14.38%
Total Carbohydrate 11.01g 7.34%
Dietary Fiber 3.14 g 25.14%
Sugars 0.52 g %
Protein 6.58g 26.33%
Vitamin A 148.12IU% Vitamin C 0.17mg%
Calcium 236.71mg% Iron 3.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
french baguette, cloves garlic