Italian Brunch Casserole
540 mins (prep 480, cooking 60)
11 ingredients
8 servings
Looking for something special for breakfast for overnight guests? This recipe makes a great breakfast or brunch idea! Preparation time includes over night chill time. From Southern Living.

Categories:  breakfast , equipment , cheese , refrigerator , brunch , egg , eggs~dairy , time-to-make , weeknight , casseroles , oven , pork , meat , vegetable ,
Share on Newzsocial



Serving Size (28.43 g)
Servings 8
Amount per Serving
Calories 87.99 Calories from Fat 11.79
% Daily Value *
Total Fat 1.31g 16.09%
Saturated Fat 0.81g 32.46%
Trans Fat 0.0g %
Cholesterol 15.52mg 41.4%
Sodium 407.03mg 135.68%
Total Carbohydrate 11.24g 29.96%
Dietary Fiber 0.08 g 2.58%
Sugars 11.02 g %
Protein 7.75g 123.99%
Vitamin A 39.38IU% Vitamin C 1.35mg%
Calcium 267.4mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet italian sausage links, roasted red peppers, italian bread, shredded sharp cheddar cheese, large eggs