Italian Cheese-Stuffed Meatloaf
90 mins (prep 30, cooking 60)
12 ingredients
8 servings
MMMM Meatloaf and cheese meet in this delicious comfort food meal!! My boys said this is the best meatloaf ever!

Categories:  european , italian , kid-friendly , ground-beef , main-dish , beef , meat , <-4-hours , cheese , eggs~dairy , time-to-make ,
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Serving Size (90.94 g)
Servings 8
Amount per Serving
Calories 261.85 Calories from Fat 30.87
% Daily Value *
Total Fat 3.43g 42.24%
Saturated Fat 0.81g 32.52%
Trans Fat 0.0g %
Cholesterol 1.7mg 4.54%
Sodium 646.06mg 215.35%
Total Carbohydrate 47.5g 126.66%
Dietary Fiber 3.24 g 103.81%
Sugars 4.42 g %
Protein 9.44g 151.03%
Vitamin A 49.46IU% Vitamin C 2.03mg%
Calcium 116.56mg% Iron 3.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, shredded parmesan cheese, dried basil, shredded provolone cheese, roasted red peppers, chopped black olives