Italian Lemon Ice (Granita)


Food.com
320 mins (prep 300, cooking 20)
8 ingredients
4-6 servings
Lemon granita is easily the most popular of all Italian ices, and with good reason. On a hot summer's day, no refreshment beats it tangy, revitalizing taste. Prep time included chill time. From The Mediterranean Vegan Kitchen.

Categories:  fruit , italian , low-sat.-fat , equipment , low-in... , low-sodium , time-to-make , low-protein , low-fat , vegan , low-cholesterol , low-calorie , served-cold , weeknight , frozen-desserts , european , freezer , citrus , presentation , healthy , vegetarian , healthy-2 , stove-top , dessert , lemon ,
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Ingredients

Nutrition

Serving Size (241.79 g)
Servings 4
Amount per Serving
Calories 230.32 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.07%
Saturated Fat 0.0g 0.03%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 7.83mg 1.3%
Total Carbohydrate 59.6g 79.47%
Dietary Fiber 0.2 g 3.25%
Sugars 59.17 g %
Protein 0.04g 0.29%
Vitamin A 1.07IU% Vitamin C 3.34mg%
Calcium 8.54mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pinch salt, fresh lemon juice, fresh
 

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