Italian Mushrooms
60 mins (prep 15, cooking 45)
7 ingredients
8-10 servings
This is a great way to prepare mushrooms. A very tasty side dish that goes well with most main dishes. We love it with chicken and pork.

Categories:  <-60-mins , side-dish , time-to-make ,
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Serving Size (30.26 g)
Servings 8
Amount per Serving
Calories 116.82 Calories from Fat 14.13
% Daily Value *
Total Fat 1.57g 19.29%
Saturated Fat 0.36g 14.23%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 216.49mg 72.16%
Total Carbohydrate 21.29g 56.77%
Dietary Fiber 1.33 g 42.59%
Sugars 1.83 g %
Protein 3.95g 63.17%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 54.12mg% Iron 1.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated pecorino romano cheese, chopped fresh parsley, cloves garlic, fresh mushrooms