Italian Patty Melts
25 mins (prep 10, cooking 15)
11 ingredients
4 servings
This is a different twist on the regular Patty Melt that I just had to share. I haven't tried it yet, but I will soon! I am guessing in the prep time.

Categories:  ground-beef , north-american , beef , comfort-food , taste~mood , time-to-make , lunch~snacks , <-30-mins , easy , sandwich , main-dish , american , meat ,
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Serving Size (127.24 g)
Servings 4
Amount per Serving
Calories 360.47 Calories from Fat 203.13
% Daily Value *
Total Fat 22.57g 138.9%
Saturated Fat 8.02g 160.37%
Trans Fat 1.37g %
Cholesterol 102.4mg 136.54%
Sodium 479.86mg 79.98%
Total Carbohydrate 3.55g 4.73%
Dietary Fiber 0.46 g 7.43%
Sugars 0.13 g %
Protein 33.86g 270.87%
Vitamin A 20.33IU% Vitamin C 0.01mg%
Calcium 118.69mg% Iron 4.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: