Italian Pignoli Nut Cookies


Recipe.com
90 mins (prep 60)
9 ingredients
about 3 dozen cookies
Prize-Winning Recipe 2008! Bring a delicious and sweet part of Italy into your home with a classic almond cookie rolled in pine nuts.

Categories:  desserts , italian-cuisine , cookies , european-cuisine , italian-desserts ,
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Ingredients

  • 1 pouch betty crocker® sugar cookie mix (1 pound 1.5 ounces)
  • 1/2 cup granulated sugar
  • 1/2 cup butter or margarine, softened
  • 1 can (8 ounces) or 1 package (7 ounces) almond paste, crumbled into 1/2-inch pieces
  • 1 egg
  • 2 cups pine nuts (8 ounces)
  • 1 tablespoon powdered sugar

Nutrition

Serving Size (134.86 g)
Servings 3
Amount per Serving
Calories 777.48 Calories from Fat 553.77
% Daily Value *
Total Fat 61.53g 284.0%
Saturated Fat 4.41g 66.14%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.29mg 0.29%
Total Carbohydrate 56.12g 56.12%
Dietary Fiber 3.33 g 39.96%
Sugars 47.41 g %
Protein 12.32g 73.93%
Vitamin A 26.1IU% Vitamin C 0.72mg%
Calcium 14.84mg% Iron 5.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
betty crocker sugar cookie mix, butter or margarine
 

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