Italian Sausage and Penne Bake
45 mins (prep 20, cooking 25)
11 ingredients
6 servings
This is a favorite at our house. I think the recipe came from Cooking Light.

Categories:  <-60-mins , pasta,-rice-and-grains , easy , main-dish , pasta , penne , time-to-make ,
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Serving Size (49.36 g)
Servings 6
Amount per Serving
Calories 41.46 Calories from Fat 23.76
% Daily Value *
Total Fat 2.64g 24.34%
Saturated Fat 0.34g 10.31%
Trans Fat 0.0g %
Cholesterol 1.51mg 3.02%
Sodium 76.33mg 19.08%
Total Carbohydrate 3.22g 6.45%
Dietary Fiber 0.27 g 6.56%
Sugars 0.99 g %
Protein 1.42g 17.02%
Vitamin A 269.02IU% Vitamin C 0.85mg%
Calcium 6.41mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mild italian sausage, diced tomatoes, ground red pepper, shredded italian cheese blend