Italian Sausage Bread
105 mins (prep 60, cooking 45)
15 ingredients
6 servings
My DH reminded me about this recipe. It's been a long time since I've made it. It will be on the 'Nascar' menu next week end!!

Categories:  breads , <-4-hours , appetizer , time-to-make ,
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Serving Size (43.67 g)
Servings 6
Amount per Serving
Calories 104.9 Calories from Fat 9.27
% Daily Value *
Total Fat 1.03g 9.48%
Saturated Fat 0.63g 18.97%
Trans Fat 0.0g %
Cholesterol 7.49mg 14.98%
Sodium 374.12mg 93.53%
Total Carbohydrate 9.46g 18.93%
Dietary Fiber 0.7 g 16.71%
Sugars 0.62 g %
Protein 14.42g 173.05%
Vitamin A 130.86IU% Vitamin C 0.47mg%
Calcium 368.33mg% Iron 1.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bulk italian sausage, sliced mushrooms, chopped bell pepper, chopped onion, chopped tomato, frozen bread dough