Italian-Sausage Burgers with Garlicky Spinach


Recipe.com
30 mins (prep 30)
10 ingredients
4 servings
Using sausage in burgers is a smart shortcut, because the meat is already seasoned.

Categories:  seasonal , 4th-of-july-dinners , father's-day , sausage , dinner , quick-and-easy-dinners , italian-sausage-dishes , quick-and-easy-italian-dishes , quick-and-easy , pork-burgers , pork , more-holidays , summer , burgers , 4th-of-july , italian-cuisine , italian-sausage , european-cuisine , grilling , summer-dinners , grilled-burgers ,
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Ingredients

Nutrition

Serving Size (27.93 g)
Servings 4
Amount per Serving
Calories 98.96 Calories from Fat 76.86
% Daily Value *
Total Fat 8.54g 52.56%
Saturated Fat 1.48g 29.62%
Trans Fat 0.0g %
Cholesterol 1.77mg 2.37%
Sodium 78.04mg 13.01%
Total Carbohydrate 4.07g 5.43%
Dietary Fiber 0.59 g 9.49%
Sugars 0.33 g %
Protein 1.9g 15.2%
Vitamin A 83.39IU% Vitamin C 1.21mg%
Calcium 29.11mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
baby spinach, anchovy paste, hot italian sausages, or, round
 

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