Italian Sausage Stuffing
45 mins (prep 15, cooking 30)
16 ingredients
makes 8 to 12 servings

Categories:  entertaining , coastal-living , side-dishes~vegetables , family , pork ,
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Serving Size (108.53 g)
Servings 8
Amount per Serving
Calories 114.55 Calories from Fat 57.24
% Daily Value *
Total Fat 6.36g 78.28%
Saturated Fat 2.45g 98.04%
Trans Fat 0.0g %
Cholesterol 40.54mg 108.1%
Sodium 707.14mg 235.71%
Total Carbohydrate 3.53g 9.41%
Dietary Fiber 0.11 g 3.53%
Sugars 1.87 g %
Protein 10.24g 163.86%
Vitamin A 67.22IU% Vitamin C 0.62mg%
Calcium 40.48mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet italian sausage, celery ribs, or, chopped fresh flat-leaf parsley, freshly ground black pepper, large eggs