Italian Sausage with Peppers Recipe


Taste of Home
4035 mins (prep 40, cooking 35)
18 ingredients
8 servings


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Ingredients

Nutrition

Serving Size (25.82 g)
Servings 8
Amount per Serving
Calories 37.92 Calories from Fat 35.64
% Daily Value *
Total Fat 3.96g 48.73%
Saturated Fat 0.55g 21.82%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 173.44mg 57.81%
Total Carbohydrate 0.7g 1.88%
Dietary Fiber 0.12 g 3.97%
Sugars 0.01 g %
Protein 0.13g 2.1%
Vitamin A 12.93IU% Vitamin C 0.52mg%
Calcium 6.76mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sweet yellow pepper, sweet red pepper, sweet onions, dried parsley flakes, dried basil, dried oregano, white pepper, italian sausage links
 

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