Italian Shells Casserole
90 mins (prep 30, cooking 60)
8 ingredients
6 servings
This is another recipe I ran across early in our marriage 30 short yrs ago. (I bought a little blank, hardbound book to write special recipes in). DH loves it. Falls into the comfort food category. Cheesy and mmm, mmm good. Add a salad, and dinner is complete!

Categories:  pasta,-rice-and-grains , pasta-shells , beginner-cook , ground-beef , beef , equipment , <-4-hours , pasta , one-dish-meal , time-to-make , easy , main-dish , casseroles , oven , meat ,
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Serving Size (194.94 g)
Servings 6
Amount per Serving
Calories 278.86 Calories from Fat 138.69
% Daily Value *
Total Fat 15.41g 142.28%
Saturated Fat 9.19g 275.8%
Trans Fat 0.0g %
Cholesterol 48.26mg 96.53%
Sodium 1168.96mg 292.24%
Total Carbohydrate 11.01g 22.02%
Dietary Fiber 2.15 g 51.69%
Sugars 5.2 g %
Protein 24.17g 289.98%
Vitamin A 1156.43IU% Vitamin C 1.98mg%
Calcium 726.59mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pasta shells, ground beef