Italian Snack Bread Recipe


Taste of Home
3025 mins (prep 30, cooking 25)
9 ingredients
8 servings


Categories:  contest-winning ,
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Ingredients

Nutrition

Serving Size (52.29 g)
Servings 8
Amount per Serving
Calories 243.11 Calories from Fat 103.86
% Daily Value *
Total Fat 11.54g 142.05%
Saturated Fat 1.6g 64.04%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 146.8mg 48.93%
Total Carbohydrate 30.17g 80.46%
Dietary Fiber 1.29 g 41.38%
Sugars 0.11 g %
Protein 4.39g 70.29%
Vitamin A 0.78IU% Vitamin C 0.0mg%
Calcium 6.33mg% Iron 1.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
warm water, dried oregano, topping, thinly sliced onion, dried rosemary, coarse salt
 

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