italian stuffed meatloaf
110 mins (prep 20, cooking 90)
16 ingredients
6 servings
very tasty, nice change from the usual meatloaf

Categories:  weeknight , ground-beef , main-dish , oven , beef , meat , equipment , <-4-hours , time-to-make ,
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Serving Size (239.79 g)
Servings 6
Amount per Serving
Calories 464.34 Calories from Fat 166.77
% Daily Value *
Total Fat 18.53g 171.07%
Saturated Fat 8.36g 250.74%
Trans Fat 0.0g %
Cholesterol 103.0mg 206.01%
Sodium 1163.42mg 290.86%
Total Carbohydrate 36.05g 72.09%
Dietary Fiber 2.88 g 69.14%
Sugars 6.87 g %
Protein 36.87g 442.45%
Vitamin A 472.28IU% Vitamin C 3.05mg%
Calcium 420.12mg% Iron 3.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped pork, chopped beef, chopped, beaten eggs, salt and pepper, chopped garlic