Italian Stuffed Shells
80 mins (prep 20, cooking 60)
12 ingredients
6-8 servings
From a TOH pasta magazine.

Categories:  pasta,-rice-and-grains , pasta-shells , easy , 3-steps-or-less , <-4-hours , pasta , time-to-make ,
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Serving Size (216.83 g)
Servings 6
Amount per Serving
Calories 223.46 Calories from Fat 19.08
% Daily Value *
Total Fat 2.12g 19.58%
Saturated Fat 0.8g 23.92%
Trans Fat 0.0g %
Cholesterol 21.76mg 43.51%
Sodium 869.0mg 217.25%
Total Carbohydrate 16.41g 32.83%
Dietary Fiber 3.75 g 90.12%
Sugars 10.85 g %
Protein 36.43g 437.11%
Vitamin A 1300.01IU% Vitamin C 12.57mg%
Calcium 848.02mg% Iron 2.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, chopped onion, hot water, beef bouillon granules, dried oregano, grated parmesan cheese, shell