Italian Swiss Steak Recipe

Taste of Home
20125 mins (prep 20, cooking 85)
10 ingredients
6-8 servings

Categories:  contest-winning ,
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Serving Size (19.4 g)
Servings 6
Amount per Serving
Calories 97.91 Calories from Fat 72.63
% Daily Value *
Total Fat 8.07g 74.5%
Saturated Fat 5.08g 152.28%
Trans Fat 0.32g %
Cholesterol 21.2mg 42.39%
Sodium 644.91mg 161.23%
Total Carbohydrate 5.72g 11.44%
Dietary Fiber 0.23 g 5.44%
Sugars 0.03 g %
Protein 0.86g 10.3%
Vitamin A 246.51IU% Vitamin C 0.02mg%
Calcium 4.11mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless beef top round steak, dried basil, chopped green pepper, chopped onion