Italian Tomato Sauce With Meatballs and Sausage
220 mins (prep 40, cooking 180)
13 ingredients
3-4 servings
My best Italian Sauce. I make big batches and freeze it in containers for those nights we want a quick meal. My son says there is no better smell then the smell of my sauce simmering on the stove. I allow them a quick taste by dipping with a slice of Italian Bread.

Categories:  easy , main-dish , <-4-hours , time-to-make ,
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Serving Size (425.5 g)
Servings 3
Amount per Serving
Calories 152.82 Calories from Fat 8.55
% Daily Value *
Total Fat 0.95g 4.37%
Saturated Fat 0.15g 2.32%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 76.73mg 9.59%
Total Carbohydrate 35.19g 35.19%
Dietary Fiber 6.43 g 77.19%
Sugars 25.65 g %
Protein 6.81g 40.88%
Vitamin A 2891.03IU% Vitamin C 80.56mg%
Calcium 70.12mg% Iron 3.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, crushed tomatoes, fresh basil leaves, dried oregano, sweet italian sausage links, meatballs