Jagerschnitzel With Bacon Mushroom Gravy

60 mins (prep 45, cooking 15)
20 ingredients
4-6 servings
I'm posting this for ZWT 6 Germany and hope to make it soon! From Guy Fieri.

Categories:  <-60-mins , pork-chop , weeknight , european , main-dish , comfort-food , pork-loins , taste~mood , german , meat , pork , inexpensive , time-to-make ,
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Serving Size (373.65 g)
Servings 4
Amount per Serving
Calories 973.0 Calories from Fat 378.45
% Daily Value *
Total Fat 42.05g 258.79%
Saturated Fat 14.59g 291.71%
Trans Fat 0.65g %
Cholesterol 90.96mg 121.28%
Sodium 3628.27mg 604.71%
Total Carbohydrate 98.3g 131.06%
Dietary Fiber 4.11 g 65.71%
Sugars 13.96 g %
Protein 45.04g 360.29%
Vitamin A 662.69IU% Vitamin C 2.97mg%
Calcium 443.72mg% Iron 7.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork loin, fresh ground black pepper, unsalted, crushed, diced yellow onion, sliced button mushrooms, chopped fresh italian parsley