Jalapeno and Avocado Cheeseburgers

25 mins (prep 15, cooking 10)
14 ingredients
4 servings
This is a very tasty juicy burger. Had just the right spice blend for us. Quick and easy to put together. Perfect for a summer Bar-B-Que with friends. Made this with my Sourdough Hamburger Buns. Original from my Weber grilling book with a few changes.

Categories:  <-30-mins , easy , ground-beef , beef , meat , equipment , low-carb , barbecue , low-in... , grilling , time-to-make ,
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Serving Size (230.93 g)
Servings 4
Amount per Serving
Calories 618.01 Calories from Fat 354.42
% Daily Value *
Total Fat 39.38g 242.32%
Saturated Fat 14.95g 299.07%
Trans Fat 2.75g %
Cholesterol 201.85mg 269.14%
Sodium 497.2mg 82.87%
Total Carbohydrate 0.25g 0.33%
Dietary Fiber 0.02 g 0.25%
Sugars 0.01 g %
Protein 61.28g 490.27%
Vitamin A 0.07IU% Vitamin C 0.23mg%
Calcium 65.04mg% Iron 6.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated red onion, chopped fresh italian parsley, minced jalapeno peppers, small, fresh ground black pepper, hass avocado, lettuce leaves