Jalapeno Cheddar Grits

45 mins (prep 15, cooking 30)
7 ingredients
4 servings
Used to eat these every Saturday and Sunday morning when I waited tables during brunch in Uptown New Orleans. They go great with breakfast, brunch or any meal really. delicious!

Categories:  side-dish , <-60-mins , pasta,-rice-and-grains , 3-steps-or-less , breakfast , taste~mood , spicy , low-carb , low-in... , time-to-make , low-calorie , easy , grains , savory ,
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Serving Size (235.57 g)
Servings 4
Amount per Serving
Calories 842.26 Calories from Fat 278.1
% Daily Value *
Total Fat 30.9g 190.17%
Saturated Fat 18.64g 372.83%
Trans Fat 0.36g %
Cholesterol 86.04mg 114.72%
Sodium 455.53mg 75.92%
Total Carbohydrate 119.86g 159.82%
Dietary Fiber 7.66 g 122.52%
Sugars 2.46 g %
Protein 27.75g 221.97%
Vitamin A 1031.37IU% Vitamin C 17.54mg%
Calcium 439.38mg% Iron 5.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: