Jalapeño Cheese and Smoked Paprika Bread (Bread Machine)

255 mins (prep 15, cooking 240)
10 ingredients
1 servings
I'm in a smoked paprika kick right now, and I thought It would taste good in a bread, so I changed a cheese bread recipe around from my sunbeam bread maker recipes. With a little butter it tastes so good. It has the perfect smoky flavor with the right amount of "kick". If you use the rapid button it will make the bread in 3 hours instead of 4.

Categories:  small-appliance , taste~mood , spicy , breads , equipment , bread-machine , yeast-breads ,
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Serving Size (422.12 g)
Servings 1
Amount per Serving
Calories 585.76 Calories from Fat 359.64
% Daily Value *
Total Fat 39.96g 61.48%
Saturated Fat 25.1g 125.52%
Trans Fat 0.0g %
Cholesterol 124.21mg 41.4%
Sodium 1909.94mg 79.58%
Total Carbohydrate 26.63g 8.88%
Dietary Fiber 4.45 g 17.81%
Sugars 20.28 g %
Protein 32.34g 64.68%
Vitamin A 2460.91IU% Vitamin C 141.25mg%
Calcium 879.37mg% Iron 1.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread flour, smoked paprika