Jalapeno Cheese Cornbread

65 mins (prep 20, cooking 45)
11 ingredients
16 servings
A great recipe that's quick and easy to make. I got it from a Merchant Mariner and have used it for years. Definitely a favorite and often asked for recipe.

Categories:  quick-breads , number-of-servings , breads , <-4-hours , time-to-make , for-large-groups ,
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Serving Size (68.52 g)
Servings 16
Amount per Serving
Calories 290.49 Calories from Fat 124.65
% Daily Value *
Total Fat 13.85g 340.85%
Saturated Fat 4.73g 378.45%
Trans Fat 0.0g %
Cholesterol 28.46mg 151.81%
Sodium 383.79mg 255.86%
Total Carbohydrate 30.58g 163.1%
Dietary Fiber 2.01 g 128.55%
Sugars 16.72 g %
Protein 12.59g 402.89%
Vitamin A 182.67IU% Vitamin C 1.07mg%
Calcium 402.69mg% Iron 0.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cornmeal, pickled jalapeno pepper