Jalapeno Hot Rice


Food.com
35 mins (prep 10, cooking 25)
8 ingredients
4 servings
This is a great rice dish from my mother's people in Louisiana.

Categories:  <-60-mins , side-dish , mushroom , pasta,-rice-and-grains , beginner-cook , onions , peppers , rice , 3-steps-or-less , north-american , taste~mood , spicy , equipment , brunch , potluck , low-in... , time-to-make , low-protein , easy , american , inexpensive , southern-u.s. , to-go... , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (92.85 g)
Servings 4
Amount per Serving
Calories 207.66 Calories from Fat 139.32
% Daily Value *
Total Fat 15.48g 95.24%
Saturated Fat 3.45g 69.09%
Trans Fat 0.0 %
Cholesterol 51.05mg 68.06%
Sodium 334.49mg 55.75%
Total Carbohydrate 0.31g 0.41%
Dietary Fiber 0.0 g 0.0%
Sugars 0.02 g %
Protein 17.21g 137.66%
Vitamin A 554.09IU% Vitamin C 0.03mg%
Calcium 12.06mg% Iron 0.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped onion, jalapeno peppers, mushroom stems and pieces, uncooked rice
 

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