Jam Tartlets

28 mins (prep 20, cooking 8)
7 ingredients
68 servings
I hope you will enjoy this traditional English recipe! These bite-sized jam tarts can be filled with any jam, or lemon curd. Use two or three different jams for a colorful dessert tray!

Categories:  tarts , <-30-mins , european , oven , number-of-servings , equipment , english , pies-and-tarts , time-to-make , dessert ,
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Serving Size (11.45 g)
Servings 68
Amount per Serving
Calories 53.27 Calories from Fat 24.84
% Daily Value *
Total Fat 2.76g 288.42%
Saturated Fat 0.57g 193.25%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 40.15mg 113.77%
Total Carbohydrate 6.29g 142.65%
Dietary Fiber 0.2 g 54.0%
Sugars 0.67 g %
Protein 0.79g 107.38%
Vitamin A 119.45IU% Vitamin C 0.01mg%
Calcium 2.12mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold water