Jamaican Jerk Paste

5 mins (prep 5)
11 ingredients
0.5 servings
I noticed a lot of jerk seasoning recipes but none for paste so posted this for ZWT III. The recipe is from Pepperfool. I love the contrast the hot chilli gives to the sweetness of the spices.

Categories:  <-15-mins , condiments,-etc. , 3-steps-or-less , african , low-sat.-fat , marinades-and-rubs , quick , low-in... , herb-and-spice-mixes , time-to-make , cooking-mixes , low-protein , low-fat , low-cholesterol , low-calorie , european , easy , healthy ,
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Serving Size (59.22 g)
Servings 0.5
Amount per Serving
Calories 94.03 Calories from Fat 9.99
% Daily Value *
Total Fat 1.11g 0.86%
Saturated Fat 0.53g 1.33%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 9308.37mg 193.92%
Total Carbohydrate 23.52g 3.92%
Dietary Fiber 5.05 g 10.1%
Sugars 10.33 g %
Protein 1.81g 1.81%
Vitamin A 83.78IU% Vitamin C 3.49mg%
Calcium 113.58mg% Iron 1.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh thyme