Serving Size
(42.08 g)
Servings 10
Amount per Serving
Calories
167.16
Calories from Fat
29.43
% Daily Value *
Total Fat
3.27g
50.28%
Saturated Fat 1.27g
63.27%
Trans Fat 0.0g
%
Cholesterol
20.01mg
66.7%
Sodium
150.19mg
62.58%
Total Carbohydrate
22.99g
76.62%
Dietary Fiber 0.31
g
12.42%
Sugars 14.24
g
%
Protein
11.13g
222.7%
Vitamin A 50.98IU%
Vitamin C 1.65mg%
Calcium 345.1mg%
Iron 0.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt