Janet's Favorite Spaghetti Sauce

70 mins (prep 10, cooking 60)
12 ingredients
4 servings
This is the recipe my mom has always used. I LOVE LOVE LOVE spaghetti, so naturally I got pretty good at making it! I hope you think so too!

Categories:  pasta,-rice-and-grains , crock-pot , ground-beef , beef , equipment , <-4-hours , pasta , one-dish-meal , time-to-make , oamc~freezer~make-ahead , spaghetti , main-dish , meat , number-of-servings ,
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Serving Size (104.2 g)
Servings 4
Amount per Serving
Calories 56.27 Calories from Fat 3.42
% Daily Value *
Total Fat 0.38g 2.34%
Saturated Fat 0.08g 1.64%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 45.76mg 7.63%
Total Carbohydrate 12.86g 17.15%
Dietary Fiber 3.01 g 48.22%
Sugars 7.64 g %
Protein 2.9g 23.21%
Vitamin A 998.67IU% Vitamin C 13.3mg%
Calcium 38.21mg% Iron 2.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, warm water, seasoning salt, pinch salt, pinch pepper, pinch sugar, cooked pasta


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