Japanese Appetizer Broth


Food.com
11 mins (prep 1, cooking 10)
6 ingredients
1 servings
Similar to the broth served at many Japanese steak houses.

Categories:  mushroom , beginner-cook , onions , 3-steps-or-less , quick , equipment , soups-&-stews , brunch , low-carb , asian , low-fat , low-cholesterol , easy , gluten-free , clear-soup , number-of-servings , inexpensive , stove-top , for-1-or-2 , <-15-mins , low-sat.-fat , taste~mood , free-of... , japanese , low-in... , time-to-make , very-low-carbs , 5-ingredients-or-less , low-protein , egg-free , low-calorie , lactose-free , healthy , vegetable , savory ,
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Ingredients

Nutrition

Serving Size (412.08 g)
Servings 1
Amount per Serving
Calories 546.73 Calories from Fat 173.52
% Daily Value *
Total Fat 19.28g 29.66%
Saturated Fat 5.32g 26.58%
Trans Fat 0.0 %
Cholesterol 275.42mg 91.81%
Sodium 1052.35mg 43.85%
Total Carbohydrate 0.95g 0.32%
Dietary Fiber 0.0 g 0.0%
Sugars 0.12 g %
Protein 92.12g 184.24%
Vitamin A 135.65IU% Vitamin C 0.0mg%
Calcium 41.11mg% Iron 3.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
white pepper
 

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