Japanese Rare Cheesecake (No Bake)

200 mins (prep 20, cooking 180)
8 ingredients
6 servings
No bake cheesecakes are called "rare cheese cake" in Japan. Rare cheesecakes are chilled and served with fresh fruits or fruit sauces. It's easy to make this dessert at home. Plan ahead -- Cheesecake requires 3 hours refrigeration time.

Categories:  taste~mood , free-of... , <-4-hours , japanese , brunch , eggs~dairy , time-to-make , asian , cheesecake , egg-free , sweet , served-cold , easy , presentation , dessert ,
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Serving Size (109.72 g)
Servings 6
Amount per Serving
Calories 307.17 Calories from Fat 77.04
% Daily Value *
Total Fat 8.56g 78.99%
Saturated Fat 3.99g 119.73%
Trans Fat 0.24g %
Cholesterol 19.45mg 38.9%
Sodium 515.29mg 128.82%
Total Carbohydrate 51.19g 102.38%
Dietary Fiber 2.26 g 54.3%
Sugars 28.46 g %
Protein 7.16g 85.97%
Vitamin A 202.35IU% Vitamin C 1.91mg%
Calcium 275.57mg% Iron 1.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plain yogurt, plain yogurt