Japanese Salad Dressing

5 mins (prep 5)
7 ingredients
2 servings
I love this stuff!!! Kind of an east meets west style salad dressing. Very easy to make in a mini food processor. Feel free to substitute with a low fat mayo. This would also be great over chicken or fish. My 2 y.o. loves this!

Categories:  salad , savory-sauces , <-15-mins , condiments,-etc. , beginner-cook , 3-steps-or-less , sauces , quick , japanese , asian , time-to-make , easy , salad-dressings , vegetarian ,
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Serving Size (232.38 g)
Servings 2
Amount per Serving
Calories 1158.63 Calories from Fat 1102.59
% Daily Value *
Total Fat 122.51g 376.95%
Saturated Fat 17.5g 175.0%
Trans Fat 0.0g %
Cholesterol 10.35mg 6.9%
Sodium 2307.7mg 192.31%
Total Carbohydrate 9.46g 6.31%
Dietary Fiber 0.24 g 1.89%
Sugars 8.21 g %
Protein 8.27g 33.08%
Vitamin A 26.25IU% Vitamin C 1.05mg%
Calcium 194.16mg% Iron 1.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced garlic, powdered ginger, dried