Japanese Salmon Burger

15 mins (prep 5, cooking 10)
14 ingredients
2 servings
Fresh and Juicy Burger.

Categories:  for-1-or-2 , <-15-mins , burger , easy , main-dish , fish , quick , number-of-servings , time-to-make ,
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Serving Size (185.57 g)
Servings 2
Amount per Serving
Calories 187.06 Calories from Fat 145.71
% Daily Value *
Total Fat 16.19g 49.82%
Saturated Fat 2.23g 22.27%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 205.75mg 17.15%
Total Carbohydrate 10.37g 6.91%
Dietary Fiber 1.57 g 12.6%
Sugars 6.85 g %
Protein 1.58g 6.33%
Vitamin A 210.43IU% Vitamin C 7.52mg%
Calcium 32.32mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless salmon fillets, pinch salt, fresh dill, roasted sesame seeds, sliced, lemon wedges, wasabi paste