Japanese Style Dressings-2 Choices

5 mins (prep 5)
7 ingredients
4 servings
You always get a salad and a bowl of soup with your food and rice when you order in Japan, it's called a dinner set. I love the dressings! So easy to make too! I used to make the Ginger dressing for my Okinawan friends all the time and they loved it!

Categories:  salad , <-15-mins , beginner-cook , seasonal , 3-steps-or-less , taste~mood , quick , japanese , brunch , low-carb , low-in... , time-to-make , asian , very-low-carbs , novelty , low-protein , easy , salad-dressings , inexpensive ,
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Serving Size (26.13 g)
Servings 4
Amount per Serving
Calories 144.52 Calories from Fat 144.18
% Daily Value *
Total Fat 16.02g 98.61%
Saturated Fat 2.23g 44.64%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 138.48mg 23.08%
Total Carbohydrate 0.16g 0.21%
Dietary Fiber 0.02 g 0.32%
Sugars 0.04 g %
Protein 0.26g 2.1%
Vitamin A 0.0IU% Vitamin C 0.04mg%
Calcium 1.05mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt and pepper, grated fresh ginger