Japanese Yellowtail with Ginger Roasted Shiitake Mushrooms and Root Beer Hoisin Vinaigrette

Cooking Channel
40 mins (prep 25, cooking 15)
13 ingredients
4 servings

Categories:  mushroom , fish , japanese ,
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Serving Size (56.52 g)
Servings 4
Amount per Serving
Calories 401.58 Calories from Fat 399.33
% Daily Value *
Total Fat 44.37g 273.06%
Saturated Fat 6.33g 126.67%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 413.31mg 68.88%
Total Carbohydrate 0.6g 0.8%
Dietary Fiber 0.06 g 0.95%
Sugars 0.13 g %
Protein 0.8g 6.37%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.74mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh ginger, root beer, white balsamic vinegar, minced shallots, salt and pepper