Jarlsberg Cheese Dip (Swiss Cheese)

20 mins (prep 20)
8 ingredients
3 servings
Nutty and flavorful, this dip will go in a minute. This recipe does not require baking. Because grated cheese measurements vary, adjust dip to desired consistency; add more liquid if too dry, more cheese if too wet.

Categories:  <-30-mins , dip , high-in... , quick , cheese , appetizer , high-calcium , eggs~dairy , time-to-make ,
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Serving Size (61.63 g)
Servings 3
Amount per Serving
Calories 407.31 Calories from Fat 414.18
% Daily Value *
Total Fat 46.02g 212.41%
Saturated Fat 6.38g 95.69%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 287.49mg 35.94%
Total Carbohydrate 0.29g 0.29%
Dietary Fiber 0.0 g 0.06%
Sugars 0.22 g %
Protein 0.01g 0.03%
Vitamin A 0.1IU% Vitamin C 0.64mg%
Calcium 4.24mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
jarlsberg cheese, half-and-half cream, minced onion