Jasmine Kelly's Pad Thai

35 mins (prep 20, cooking 15)
11 ingredients
4 servings
I threw this together with what I had on hand, wanting something "Asian". I couldn't think of a name for it, so when a student tasted it, I decided to name it for her.

Categories:  <-60-mins , pork-chop , easy , 3-steps-or-less , meat , pork , time-to-make ,
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Serving Size (89.22 g)
Servings 4
Amount per Serving
Calories 367.42 Calories from Fat 127.98
% Daily Value *
Total Fat 14.22g 87.53%
Saturated Fat 1.83g 36.57%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 209.11mg 34.85%
Total Carbohydrate 54.19g 72.25%
Dietary Fiber 3.56 g 57.0%
Sugars 0.12 g %
Protein 6.62g 52.98%
Vitamin A 1.35IU% Vitamin C 0.0mg%
Calcium 24.55mg% Iron 1.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork chops, green bell pepper, oyster sauce, sriracha sauce