Jenna's Chicken Enchiladas
45 mins (prep 15, cooking 30)
7 ingredients
4-6 servings
This is a recipe that I made years and years ago at a mother-daughter activity and is just your basic, simple enchilada recipe. I think I like it because it is just sooo easy and super fast to make!

Categories:  <-60-mins , easy , main-dish , one-dish-meal , time-to-make ,
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Serving Size (389.7 g)
Servings 4
Amount per Serving
Calories 589.39 Calories from Fat 314.55
% Daily Value *
Total Fat 34.95g 215.07%
Saturated Fat 16.64g 332.75%
Trans Fat 0.12g %
Cholesterol 217.31mg 289.75%
Sodium 1780.35mg 296.72%
Total Carbohydrate 14.57g 19.42%
Dietary Fiber 1.69 g 26.99%
Sugars 7.2 g %
Protein 53.9g 431.24%
Vitamin A 1288.34IU% Vitamin C 2.52mg%
Calcium 648.55mg% Iron 2.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of chicken soup, cubed, small, green chili