Jennie's Green Bean Casserole
50 mins (prep 25, cooking 25)
9 ingredients
8-10 servings
This is my absolute favorite version of green bean casserole. I've brought this to many potlucks and I am always asked for the recipe. My mushroom-phobic DH even loves this dish!

Categories:  <-60-mins , mushroom , side-dish , seasonal , oven , casseroles , fall , green~yellow-beans , equipment , vegetable , time-to-make ,
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Serving Size (65.43 g)
Servings 8
Amount per Serving
Calories 251.72 Calories from Fat 189.99
% Daily Value *
Total Fat 21.11g 259.77%
Saturated Fat 13.43g 537.06%
Trans Fat 0.06g %
Cholesterol 66.08mg 176.22%
Sodium 379.22mg 126.41%
Total Carbohydrate 0.77g 2.06%
Dietary Fiber 0.01 g 0.24%
Sugars 0.31 g %
Protein 14.75g 235.96%
Vitamin A 650.59IU% Vitamin C 0.02mg%
Calcium 426.96mg% Iron 0.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh green beans, finely chopped onions, diced ham, finely chopped fresh mushrooms, reduced sodium cream of mushroom soup, low-fat milk, french-fried onions