Jerk Chicken Wings With Creamy Dipping Sauce
50 mins (prep 5, cooking 45)
12 ingredients
3 servings
I found this in a Pillsbury cookbook. I'll update when I've had a chance to try it. You may substitute a ready made Caribbean jerk marinade or jerk dry rub for the first 7 ingredients listed. Then marinate and bake as directed. Prep time does not include the time the wings marinate.

Categories:  <-60-mins , chicken , chicken-wing , high-protein , poultry , high-in... , meat , low-carb , low-in... , time-to-make ,
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Serving Size (152.45 g)
Servings 3
Amount per Serving
Calories 369.81 Calories from Fat 317.43
% Daily Value *
Total Fat 35.27g 162.79%
Saturated Fat 6.95g 104.21%
Trans Fat 0.0g %
Cholesterol 13.8mg 13.8%
Sodium 1270.22mg 158.78%
Total Carbohydrate 13.28g 13.28%
Dietary Fiber 1.25 g 15.04%
Sugars 7.15 g %
Protein 2.25g 13.49%
Vitamin A 1733.35IU% Vitamin C 15.3mg%
Calcium 106.4mg% Iron 0.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried thyme leaves