Jerk Tacos


Food.com
60 mins (prep 30, cooking 30)
14 ingredients
12 servings
Had something similar at an awesome local restaurant called the Reef a while ago that inspired me. If you love Jerk flavor and you love tacos- this is the one for you!

Categories:  <-60-mins , for-1-or-2 , poultry , north-american , mexican , taste~mood , spicy , equipment , time-to-make , chicken , lunch~snacks , british-columbian , main-dish , oven , beans , meat , canadian , number-of-servings , savory , barbecue , grilling , stove-top ,
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Ingredients

Nutrition

Serving Size (72.07 g)
Servings 12
Amount per Serving
Calories 160.71 Calories from Fat 117.81
% Daily Value *
Total Fat 13.09g 241.66%
Saturated Fat 8.32g 499.37%
Trans Fat 0.0g %
Cholesterol 41.4mg 165.62%
Sodium 269.54mg 134.77%
Total Carbohydrate 0.87g 3.46%
Dietary Fiber 0.15 g 7.04%
Sugars 0.41 g %
Protein 9.87g 236.79%
Vitamin A 448.47IU% Vitamin C 5.86mg%
Calcium 285.42mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
refried beans, mild, jerk sauce, minced garlic cloves, yellow pepper, small, medium onion
 

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