Jessica's Thai Coconut Soup
60 mins (prep 30, cooking 30)
14 ingredients
1 servings
Authentic, bold, and delicious flavors combine for this exotic tasting soup. Creamy coconut milk, shrimp, lemongrass, and cilantro are the staples to this dish. And for a spicy, yet flavorful kick, a bit of red curry paste.

Categories:  served-hot , <-60-mins , fruit , coconut , shrimp , taste~mood , spicy , thai , soups-&-stews , time-to-make , asian , weeknight , presentation , main-dish , shellfish ,
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Serving Size (1418.93 g)
Servings 1
Amount per Serving
Calories 2352.3 Calories from Fat 1356.48
% Daily Value *
Total Fat 150.72g 231.87%
Saturated Fat 94.36g 471.82%
Trans Fat 0.38g %
Cholesterol 634.88mg 211.63%
Sodium 5983.0mg 249.29%
Total Carbohydrate 41.04g 13.68%
Dietary Fiber 8.65 g 34.59%
Sugars 29.36 g %
Protein 223.7g 447.39%
Vitamin A 317.64IU% Vitamin C 11.43mg%
Calcium 189.5mg% Iron 15.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated fresh ginger, fresh shiitake mushroom, medium shrimp, fresh lime juice, chopped fresh cilantro